Ingredients:
1 cup of brewed coffee, cooled
1 cup of milk
2 tablespoons of sugar or to taste
1/4 teaspoon of vanilla extract
1 cup of ice cubes
Directions:
Brew your coffee as you normally would and let it cool to room temperature.
Once cooled, pour the coffee into a blender.
Add milk, sugar, and vanilla extract to the blender.
Add the ice cubes to the blender.
Blend everything until smooth and frothy.
Taste the cold coffee and adjust the sugar as needed.
Pour the cold coffee into a glass and serve.
You can also add a scoop of vanilla ice cream or whipped cream on top for an extra indulgent treat. Enjoy your homemade cold coffee!
🤤🤤
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